Chicken Salad Sandwich

Looking for a delicious plant-based take on a chicken salad sandwich? Our Deliciou Plant-Based Chicken is the perfect substitute for this lunchtime favourite!

Prep time: 20 minutes
Cook time:10 minutes
Makes 6 - 8 sandwiches

Ingredients:

• 1 box Deliciou Plant-Based Chicken
• ½ cup vegan mayonnaise
• 4 celery stalks, finely diced
• 1 red onion, finely diced
• ½ lime, juiced
• 1 Tbsp Deliciou Cheesy Bacon seasoning (optional)
• 1 loaf sandwich bread
• ¼ head iceberg lettuce, chopped

Directions:

1. Prepare the Deliciou Plant-Based Chicken according to package directions, mixing in ½ tsp salt and a good crack of pepper.
2. Fry the chicken mix in a large, well-oiled pan over medium heat, breaking up the pieces as you stir. Cook for 5-8 minutes, or until lightly golden. Let cool for a few minutes.
3. Mix together the mayonnaise, celery, onion, lime juice, cooked chicken, and Deliciou Cheesy Bacon seasoning in a bowl. Season with salt to taste.
4. Place 2-3 Tbsp of the mixture on one slice of bread, top with a thick layer of iceberg lettuce and finish with the second slice. Enjoy!

Pro tip: lightly toast the bread first if you prefer a crunchier sandwich.